| Dinner
Menu
Appetizers
Stuffed
Portabella - Portabella mushroom filled
with flavorful
stuffing and
topped with swiss cheese.
$6.25
Silver
Dollar Crab Cakes - House recipe bite-sized
jumbo
lump crab
cake. Heaven!
$8.75
Haystack
- Lightly breaded eggplant with homemade
spinach-artichole
dip topped with marinara sauce.
$7.25
Yough
Fries - Batter-dipped portabella mushrooms.
$5.75
Spinach-Artichoke
Dip - House recipe spinach-artichoke
dip served
with homeade tortilla chips.
$6.25
Black
Bean Dip - House recipe mix if black beans,
chilies
and sour cream
served with homeade tortilla chips.
$6.25
Dinner Entrees
served
w/ side salad, choice of potato or rice, and house bread
| Grilled Salmon
- Grilled filet glazed with tzatziki
sauce. |
$15.95 |
Cafe
Select - 1 lb. Porthouse Steak,
grilled to please! |
$19.95 |
Pasta
served w/ side salad and house bread
Pasta Jessica
- Angel hair pasta tossed with grilled
chicken and finished with sun dried pesto and sweet
cream
|
$14.75 |
Eggplant
Parmesan - Breaded eggplant over linguini
with provolone and marinara sauce.
|
$10.50 |
Lasagna -
Traditional dish filled with meat
and cheese
|
$8.95 |
Homestyle
Selections
served
w/ your choice of two sides
Porterhouse
Pork Chop - Hearty 12 oz chop.
$10.95
|
